Coconut Milkshake with Cacao Nibs
Ingredients
- 3 tablespoon milk or coconut milk powder
- 1 cup water
- 2 tablespoons maple syrup
- 1 tablespoon vanilla extract
- 2 tablespoons collagen peptides
- 1 cup ice
- 1/4 cup Cacao Nibs
Preparation
- Add all ingredients except cacao nibs to blender. Blend on high for 30 seconds or until ice is crushed and shake is blended.
- Add cacao nibs and pulse 8-10 times to break apart the nibs.
- Pour in a glass and enjoy immediately.
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